I had plans to do all sorts of things today, and intended to spend just a little time in the garden–but somehow, I spent the whole day watering, weeding, dividing, and repotting. Things are going well. I pulled up all the kale, with no regrets. It’s good to have the extra space. Maybe tomorrow I’ll sow some seeds–must get going on the fall/winter plants. For my own amusement, here’s a list of the plants we’re growing so far:
In our community garden
4 tomato plants
4 pepper plants
1 eggplant
carrots
3 swiss chard
lettuce greens
3 cucumber hills
bush green beans
x kale — eaten, and removed due to aphids
x arugula — eaten
x radishes — eaten
basil — 4 types
dill
cilantro
sage — 2 types
thyme — 2 types
lemon verbena
rosemary
chives
flat leaf parsley
lavender
mint
strawberries
raspberries
nasturtiums
calendula
marigolds — 2 types
sunflowers
cosmos
zinnias
In our garden at home
patty pan squash
cue ball squash
watermelon
2 tomato plants
1 cucumber hill
basil
parsley
lavender
chocolate mint
variegated mint
lemon balm
…and many ornamentals








